When you visit Rincon Brewery be sure to ask about our limited release Specialty Beers. From our new Caught Inside Double IPA to our new Jelly Bowl Series, there is always a refreshing taste just around the corner.
Jellybowl #2 (Tart Montmorency Cherries)
Very small batch beer (less than 45 gallons), and the second in our rotating Jellybowl series. This beer is our house blonde ale wort fermented with a specific strain of Brettanomyces (“Brett.”). Once primary fermentation was almost complete, we added 40 lbs of tart Montmorency cherries, and allowed for a secondary fermentation & aging process of 7 weeks. Beer is light pinkish hue (from fruit), with a cherry aroma and tart (not sour) flavor from the brett. yeast and additional natural acidity in fruit.